Blog

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 blog 2016 02 patrice cassard

Interview Patrice Cassard – Superbécane

Clients   February 22, 2016

For those who kept themselves in a cave without internet for the last 20 years, Patrice Cassard is, among other things, the founder of La Fraise and Archiduchesse. And he gently accepted to give us some time for a little interview to tell us about his brand new project : Superbécane!

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 blog 2016 02 Super Hero Cheesecake

How to get (even) more likes/followers on Facebook, Twitter and Instagram using your Smiirl Counter

Tips   February 14, 2016

Our first Social Media article will be kind of a “How to” one. We’re going to give you some advice on where to put your counter in your store and your office, in order to maximize his visibility!

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 blog 2016 02 featured papas

Interview Georges – Papa’s Fish and Chips

Clients   February 8, 2016

This time, Smiirl goes overseas to meet Georges, owner of Papa’s fish & chips !

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 blog 2015 12 téléchargement

Interview Vincent Boccara – W for Wok

Clients   January 31, 2016

Let’s continue our clients interviews tour with Vincent Boccara, owner of W for Wok.

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 blog 2016 01 featured kilikio

Interview Kriton Mina Poulis – Kilikio

Clients   January 13, 2016

We wanted to turn the spotlight on our most beloved clients. And we started off this interview series with a nice exchange with Kriton Mina Poulis, CEO of Kilikio. The day we did this interview, he had 3618 facebook fans, well let’s see if this article makes him improve 😉

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 blog 2016 01 Hello world

Hello 2016!

News from Smiirl   January 2, 2016

Welcome on our new blog (and happy new year)! Many of you follow us for a long time and asked: guys, tell us your story, share your thoughts…etc This is why we decided to (re)open our blog!

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